Gyoza (6)

Steamed or fried dumplings, filled with ground chicken, pork and cabbage served with homemade ginger soy sauce.

Crispy Rolls

A mixture of vegetable wrapped in rice paper, fried and served with sweet chili sauce.

Crab Rangoons (5)

Crispy wonton skin filled with cream cheese, crab meat, carrots and celery served with sweet chili sauce.

Fresh Rolls

Mixed salad, carrot and vermicelli wrapped in rice paper (shrimp or tofu) served with house fish sauce.

Tofu Triangles (8)

Fried tofu served with sweet chili sauce and crushed peanuts.

Country Wings (5)

Deep-fried chicken wings served with sweet chili sauce.

Spinach & Cheese Rolls (5)

A classic scrumptious finger food features a crispy pastry stuffed with spinach, eggs, onions, salt, butter, and cheese.

Shrimp Tempura(3)

Lightly battered and deep fried shrimp in Japanese style served with savory sweet and sour sauce

Thai Crispy Shrimp in a blanket (3 pcs) (Goong Hom Pa)

Marinated and gingered shrimp wrapped with bacon, garlic, ginger, and glass noodles in a pastry wrapper, deep fried until crispy golden brown and served with sweet chili sauce

Crunchy Fried Bean Curd Snack 🥢

Light, crispy, and packed with soy goodness! Fresh bean curd fried until golden brown, then seasoned with authentic Thai spices. Crispy, crunchy, and packed with flavor—your perfect anytime guilt-free snack. —whether you’re watching movies, working, or sharing with friends. - Net WT. 2.8 OZ (80g) - Keto Friendly (Low Carb) - No sugar added

Crispy Fried Chicken Skins

Authentic Thai crispy fried and seasoned chicken rinds offer a crispy and crunchy texture. - Net WT. 1.5 OZ (43g) - Keto Friendly (Low Carb) - No sugar added - Gluten and dairy free - Healthy chips

P1. Pho Dac Biet (Steak, Tendon, Tripe)

Noodle soup with rare steak, tendon and tripe.

P2. Pho Tại (Steak)

Noodle soup with rare steak.

P3. Pho Bo Vien (Meatballs)

Noodle soup with minced beef meatballs.

P4. Pho Ga (Chicken)

Noodle soup with shredded chicken.

P5. Pho Chạy (Tofu)

Noodle soup stream fresh tofu with your choice of chicken or vegetable broth.

P6. Pho Rau Cai (Veggies)

Noodle soup with assorted vegetable (red peppers, carrots, onions, napa, mushrooms, baby corn and broccoli) with your choice of chicken or vegetable broth.

P7. Shrimp Pho Noodle Soup

Noodle soup with shrimp.

P8. Udon (Japanese Noodle Soup)

Japanese style noodle served in a light broth with vegetables (red peppers, carrots, baby corn, mushroom, celery and napa), boiled egg and your choice of meat (beef, chicken, tofu or shrimp).

Pad Thai

Stir-fried rice noodles with egg, bean sprouts, and scallions in pad thai sauce topped with ground peanuts and lime.

Pad See Ew

Stir-fried flat rice noodles with egg, broccoli, carrot, and cabbage in a Thai sweet soy sauce.

Drunken Noodle

Stir-fried flat rice noodles with red peppers, onions, carrots, cabbage, green beans and basil leaves in Thai special sauce.

Curry Noodle

Rice noodle with onion, bell peppers, zucchini, squash, broccoli, carrot, baby corn, mushroom, and basil leaves in green curry sauce.

House Fried Rice

Fried rice with choice of meat, egg, red pepper, baby corn, carrot and broccoli in house sauce.

Spicy Basil w/ Rice

Spicy. A real Thai taste with chili, onions, mushrooms, bell peppers and basil leaves.

Teriyaki w/ Rice

Choice of meat in house teriyaki sauce served with steamed carrot, onions and broccoli topped with sesame seed.

Katsudon w/ Rice

Japanese dish that consists of a bowl of rice topped with a deep-fried chicken cutlet, egg, and condiments flavored with house special Katsudon sauce.

Stir Fried Broccoli w/ Rice

Stir-fried broccoli, baby corn, carrots and mushrooms in light brown sauce.

Smoothie

Mixed fruit choices like blueberry, green apple, honeydew, lychee, mango, and more.

Black Milk tea

Black tea with creamy milk, typically enjoyed with tapioca pearls.

Thai Tea

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Butterfly Pea Lemonade

Made with butterfly pea flowers and fresh lemon juice, creating a vibrant, naturally blue lemonade.

Oolong Tea

Smooth, beautifully aromatic Oolong tea with a balanced, floral finish.

Jasmine Tea

Brewed Iced Jasmine tea mixed with flavors of your choice that will bring you to the next level of joy

Green Tea

Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers

Black Tea

Premium black tea, traditionally brewed. Toppings are not included.

Macaroon

Cup cake

Moist cupcake crumbs mixed with frosting, shaped into a ball, and coated with a layer of chocolate.

New York Cheesecake

Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.

Vanilla Ice Cream (4 oz. cup)

Smooth vanilla ice cream in a handy cup, ideal for a sweet, refreshing indulgence

Rasberry Sherbet (4 oz. cup)

Refreshing raspberry sherbet, a sweet and tangy frozen delight in a convenient 4 oz. cup.

Lotus Blossom Cookies (Dok Jok)

Thai lotus blossom flower cookies, also known as kanom dok jok, are a traditional Thai dessert with a lotus shape and golden crispy texture. Made from coconut milk, tapioca flour, rice flour, all-purpose wheat flour, eggs, lime water, black sesame seeds, vegetable oil and sugar

Rice

Udon Noodle

Udon noodles, typically made from wheat flour, served as a side dish.

Steamed Noodle

Steamed Chicken

Steamed Beef

Steamed Shrimp

Steamed Mixed Veggies

Steamed mix of broccoli, cauliflower, snow peas, bok choy, green cabbage, carrots, and napa cabbage.

Steamed Tofu

Vegetable Broth

A light and aromatic broth typically made from simmered vegetables, herbs, and spices, offering a delicate and savory flavor.

Chicken Broth

Slow-cooked broth made from chicken bones, herbs, onions, and filtered water, typically simmered to extract nutrients and flavors.

Beef Broth

Slow-cooked beef broth made from beef bones, herbs, and onions, typically simmered to extract rich flavors and nutrients.